Topic Guide
Farmers Market Collection
Created by Santa Monica BiblioCommons Staff | 39 items
A healthy list of books to inspire cooking fresh produce from the Farmers Market, organic gardening, and crafts from nature.
Title Overview Format & Publisher Call Number
Cooking From the Farmers' Market Cooking From the Farmers' Market Book - 2010
Weldon Owen
Sneaky Green Uses for Everyday Things Sneaky Green Uses for Everyday Things
How to Craft Eco-garments and Sneaky Snack Kits, Create Green Cleaners, Remake Paper Into Flying Toys, Assemble Alternative Energy Science Projects, and Construct A Robot Recycle Bin With Everyday Things
Book - 2009
Andrews McMeel Pub.
America--farm to Table America--farm to Table
Simple, Delicious Recipes Celebrating Local Farmers
Book - 2014
Grand Central Life & Style
641.5973 BATALI
Farm Fresh Flavors Farm Fresh Flavors
Over 450 Delicious Recipes Using Local Ingredients
Book - 2010
Betterway Home
641.563 SMITH
Saving the Season Saving the Season
A Cook's Guide to Home Canning, Pickling, and Preserving
Book - 2013
Alfred A. Knopf
641.4 WEST
Vegetables Vegetables
A Biography
Book - 2012
University of Chicago Press
Small Batch Small Batch
Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods
Book - 2014
Rowman & Littlefield
641.3 COPE
The Quick Guide to Wild Edible Plants The Quick Guide to Wild Edible Plants
Easy to Pick, Easy to Prepare
Book - 2013
The Johns Hopkins University Press
Kitchen Garden Experts Kitchen Garden Experts
Twenty Celebrated Chefs & Their Head Gardeners
Book - 2014
Frances Lincoln
How to Pick A Peach How to Pick A Peach
The Search for Flavor From Farm to Table
Book - 2007
Houghton Mifflin
Waste-free Kitchen Handbook Waste-free Kitchen Handbook
A Guide to Eating Well and Saving Money by Wasting Less Food
Book - 2015
Chronicle Books
641.552 GUNDERS
Crafting With Nature Crafting With Nature
Grow or Gather your Own Supplies for Simple Handmade Crafts, Gifts & Recipes
Book - 2016
Page Street Publishing Co.
745.5 RENEA
Garden Wisdom Garden Wisdom Book - 2011
Wisconsin Historical Society Press
635 APPS
In the Green Kitchen In the Green Kitchen
Techniques to Learn by Heart
Book - 2010
Clarkson PotterPublishers
641.563 WATERS
The Urban Homesteading Cookbook The Urban Homesteading Cookbook
Forage, Farm, Ferment and Feast for A Better World
Book - 2015
Douglas & McIntyre
641.5 NELSON
The Backyard Homestead The Backyard Homestead Book - 2009
Storey Pub.
The Urban Homestead The Urban Homestead
Your Guide to Self-sufficient Living in the Heart of the City
Book - 2010
Process Media
Naturally, Delicious Naturally, Delicious
100 Recipes for Healthy Eats That Make You Happy
Book - 2016
Pam Krauss Books
641.563 SEO
The Organic Artist The Organic Artist
Make your Own Paint, Paper, Pens, Pigments, Prints, and More From Nature
Book - 2015
Quarry Books
702.8 NEDDO
Homesteading Homesteading
A Backyard Guide to Growing your Own Food, Canning, Keeping Chickens, Generating your Own Energy, Crafting, Herbal Medicine, and More
Book - 2014
Skyhorse Publishing
Canning & Preserving With Ashley English Canning & Preserving With Ashley English
All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More
Book - 2010
The All New Ball Book of Canning and Preserving The All New Ball Book of Canning and Preserving
Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Book - 2016
Oxmoor House
641.4 ALL
Delicious Gifts Delicious Gifts
Edible Creations to Make and Give
Book - 2011
Lust for Leaf Lust for Leaf
Veggie Crowd-pleasers to Fuel your Picnics, Potlucks and Ragers
Unknown - 2013
Da Capo Life Long
641.5636 BROWN
The Forest Feast The Forest Feast
Simple Vegetarian Recipes From My Cabin in the Woods
Book - 2014
Stewart, Tabori & Chang
641.5636 GLEESON
Asian Pickles Asian Pickles
Sweet, Sour, Salty, Cured, and Fermented Preserves From Korea, Japan, China, India, and Beyond
Book - 2014
Ten Speed Press
A Kitchen in France A Kitchen in France
A Year of Cooking in My Farmhouse
Book - 2014
Clarkson PotterPublishers
641.5944 THORISSON
Root to Leaf Root to Leaf
A Southern Chef Cooks Through the Seasons
Book - 2015
Harper Wave, an imprint of HarperCollinsPublishers
Martha Stewart's Vegetables Martha Stewart's Vegetables
Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors
Book - 2016
Clarkson PotterPublishers
641.65 MARTHA
Talking Dirt Talking Dirt
The Dirt Diva's Down-to-earth Guide to Organic Gardening
Book - 2010
Penguin Group
One Magic Square One Magic Square
Vegetable Gardening : the Easy, Organic Way to Grow your Own Food on A 3-foot Square
Book - 2016
The Experiment
The Handbook of Natural Plant Dyes The Handbook of Natural Plant Dyes
Personalize your Craft With Organic Colors From Acorns, Blackberries, Coffee, and Other Everyday Ingredients
Book - 2010
Timber Press
667.2 DUERR
Plant Craft Plant Craft
30 Projects That Add Natural Style to your Home
Book - 2016
Timber Press
635.965 ATKINSON
In Season In Season
More Than 150 Fresh and Simple Recipes From New York Magazine Inspired by Farmers' Market Ingredients
Book - 2012
Blue Rider Press
Animal, Vegetable, Miracle Animal, Vegetable, Miracle
A Year of Food Life
Book - 2007
HarperCollins Publishers
Foraged Flavor Foraged Flavor
Finding Fabulous Ingredients in your Backyard or Farmer's Market
Book - 2012
Clarkson Potter Pub.
641.6 WONG
Green Smoothies for Every Season Green Smoothies for Every Season
A Year of Farmer's Market-fresh Super Drinks
Book - 2013
Ulysses Press
641.589 MILES
L.A.'s Original Farmers Market Cookbook L.A.'s Original Farmers Market Cookbook
Meet Me at 3rd and Fairfax
Book - 2009
Chronicle Books
The Santa Monica Farmers' Market Cookbook The Santa Monica Farmers' Market Cookbook
Seasonal Foods, Simple Recipes, and Stories From the Market and Farm
Book - 2007
Blenheim Press
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