A Step-by-step Guide to Achieving Bakery-quality Results at HomeBook - 2016
"In this comprehensive cookbook, America's Test Kitchen breaks down the often intimidating art and science of bread baking, making it easy for anyone to create foolproof, bakery-quality breads at home,"--Amazon.com.
Publisher: Brookline, MA : America's Test Kitchen, 
Branch Call Number: 641.815 BREAD
Characteristics: x, 422 pages : color illustrations ; 26 cm