¡Cuba!

¡Cuba!

Recipes and Stories From the Cuban Kitchen

Book - 2016
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Includes over 75 Cuban recipes, such as Cuban-Style Fried Chicken, Tostones Stuffed with Lobster and Conch, Squid-ink Empanadas, and Mojito Cake with Rum-Infused Whipped Cream.
Publisher: Berkeley : Ten Speed Press, [2016]
Edition: First edition.
Copyright Date: ©2016
ISBN: 9781607749868
1607749866
9781607749875
1607749874
Branch Call Number: 641.59729 GOLDBERG
Characteristics: 249 pages : color illustrations ; 26 cm

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danlibrary1
Jul 05, 2018

I do not recommend this book.
The recipes are basic and do not reflect the extent of Cuban cooking. The political commentary running throughout the book reflects a strong traditional U.S. bias towards Cuba, and is needless in a cook book. The only positive aspect of the book is the photography.

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